How to Prepare Yourself For Cooking Thai Food

Ever wondered how Thai stir-fries and noodle dishes taste so fresh and appetizing? The secret behind this is the way they are cooked. In general, Thai people cook their food on burning temperatures and only for a few minutes. This method helps retain the natural flavors and nutrients of the ingredients, remember, particularly vegetables, their crispness.

The secret of cooking delicious Thai cuisine is in preparation of the ingredients before starting the actual> Cooking process, as it is cooking in the wok "fast and furious."

Preparing to Cook Thai Food

The best way is to prepare it for cooking Thai, completed the first loop. So if your recipe calls for insert something that you can and finish first. You can do use a food processor or a traditional pestle and mortar, grinding, and keeps the flavor and authenticity. Else, use a coffee grinder for dry grinding.

Once youdid the grinding, prepared the vegetables. Cut your vegetables into the desired shape and size and place them in separate dishes on the kitchen table, as they are used in your recipe aspects to combat. Chop meat (if the recipe requires it), or meat substitutes like tofu, if necessary, were crushed when the vegetables.

Cooking Thai Food

To the Thai food at home to cook, you do not need any special cookware.

Wok:the most important cooking tool. If you do not have a wok, you can even use a deep pan. Buy a wok with high-quality SS (Stainless Steel). You can also use a wok with non-stick coating.
Spatula: also known as wooden spoons or shovels, they are used to stir fry the various ingredients. Use a soft wooden spoon, if your wok has an anti-stick surface. Spatulas made of hard material can damage your Wok's coating.
Oil: peanut oil or coconut oil is thepreferred choice for most Thai chefs. Both oils give a good taste of Thai food dishes, whether stir-fried or deep fried. Other oils can be used, include canola, sunflower and maize, etc.
Heat: Heat should be maintained in the medium-high or high, the best tasting Thai food.

Finally, arrange your food dish served on a plate or simply out of the wok. Thai food tastes best this way!

For more information on how and where a traditionalPestle and mortar or Asian dishes can be found on our website Thai Food.